Pancakes or Waffles
Published Sunday, December 23, 2007 by Susan Och | E-mail this post
Another Master Mix recipe.
- Beat together the milk and egg
- Stir in Master mix
- Bake on hot griddle or waffle iron (for softer waffles separate the egg and add yolk with milk beat egg white till stiff, then fold into batter before baking)
- Increase milk for thinner batter if thou desire
adapted from the More With Less Cookbook.